Overview
Food in Hoi An is light, fresh and delicious. Learn the tricks of the trade on this half-day, cookery experience. Pick the finest ingredients at a thriving food market, learn to prepare a variety of local staples and master the art of food carving, before sitting down to enjoy the culinary creations.
Trip Highlights
- ✓Shop at the bustling Central Market with a knowledgeable local chef
- ✓Enjoy a short, scenic boat trip
- ✓Take part in a cookery masterclass and learn skills to impress friends back home.
Interactive Journey Map
Day-by-Day Itinerary
Arrival in Hoi An - Airport Fast-Track VIP Check-in
Land in Vietnam where you are met at the aircraft door by our hostess and fast-tracked through VIP immigration. Board your private vehicle transfer to the luxury Four Seasons Resort The Nam Hai.
“Keep your flight details updated. Our private host coordinates the landing time in real-time.”
📍 Expedition Planning & Practical Info
Best Time to Travel
The best season for this route is October to April. The skies are generally clear and temperatures are comfortable.
What to Pack
Pack lightweight linen clothing for walking. Smart casual attire is recommended for dining at luxury hotels. Don't forget sun protection and comfortable walking shoes.
Practical Info
UK passport holders require a visa for stays exceeding 45 days. Local currency is VND, though credit cards are widely accepted at all pre-selected luxury establishments.
Plan with Alice Mercer
Alice has designed this journey based on personal travels. They can adjust any detail to suit your preferences.
Direct Phone: +84 988600388
Email: info@vietnamtours.co.uk
Trip Details
- Pacing:Relaxed / Luxury
- Primary currency:£ GBP (UK Market)
- Best Season:Oct to Apr